MEET OUR CHEF MICHAEL SCHULER
Tuesdays to Thursdays, our chef, Michael Schuler, personally recommends market-fresh products in our restaurant.
Our offer changes daily according to the season and the local products available. If you have any questions or allergies or intolerances, we can of course take this into account. Please mention this directly when booking online.
Here you can get an insight into the menu | click here for the wine list
Menu
19th May 2026 – 21st May 2026
STARTER
KRONE SALAD | RADISH | TOMATOES | DILL VINAIGRETTE
21
SMASH CUCUMBER SALAD | TEMPURA PRAWNS | SESAME | CHILI
28
BEETROOT CARPACCIO | GOAT CHEESE | WALNUT | GRAPE
24
IN BETWEEN
CHAR TATAR | BONE MARROW ESPUMA | PARSLEY | BELPER KNOLLE
32
TAGLIOLINI | TOMATO | BURRATA | ROCKET
32
THAI VEAL SALAD| LETTUCE | PASSION FRUIT | CORIANDER
36
FISH
GILTHEAD | GREEN ASPARAGUS | FREGOLA SARDA | BROWN BUTTER FOAM
52
MEAT
ENTRECÔTE | ARTICHOKE | POLENTA BRAMATA | ROSEMARY JUS
54
VEGETARIAN
WHITE ASPARAGUS | BOILED POTATOES | SAUCE HOLLANDAISE
42
TO FINISH
MANGO STICKY RICE | BLACK SESAME ICE CREAM
23
STRAWBERRY PARFAIT | RHUBARB | YOGURT | PISTACHIO
23
We use only raw products from selected quality suppliers in Switzerland.
Our meat comes from Switzerland and France, and our fish from Switzerland and Vietnam.
All prices are listed in CHF and include 8.1% VAT.
Reservations are possible from:
Tuesdays to Thursdays 6 to 9 p.m.
10 p.m. closing time
Directions | How to find the Krone – for parking information, click here
Dear guests, we would like to draw your attention to the fact that the Sheriff of Regensberg knows no mercy and goes about his duties with great exactitude and in strictest accordance with the law. Please respect the access and parking regulations of the municipality of Regensberg. Fines of up to CHF 140 will be imposed for riderless horses and incorrectly parked carriages. Find out about our own hotel shuttle Service. Please feel free to contact us if you have any questions regarding transport.
