MEET OUR CHEF MICHAEL SCHULER
Tuesdays to Thursdays, our chef, Michael Schuler, personally recommends market-fresh products in our restaurant.
Our offer changes daily according to the season and the local products available. If you have any questions or allergies or intolerances, we can of course take this into account. Please mention this directly when booking online.
Here you can get an insight into the menu | click here for the wine list
MENU
(15TH, OCTOBER 2024 – 17TH OCTOBER 2024)
STARTER
KRONE SALAD | NUTS | RADISH
18
PUMPKIN CARPACCIO | LAMB’S LETTUCE | POMEGRANATE
28
ROAST BEEF | MUSTARD | ARUGULA | SOUR CREAM
26
IN BETWEEN
ALPSTEIN CHICKEN LEG | BBQ | FRIED RICE | PAK CHOI | CURRY SAUCE
30
CHANTERELLE RISOTTO | KALE | BELPER KNOLLE CHEESE
32
SCALLOP | ARTICHOKE | PORCINI MUSHROOMS | BEURRE BLANC
34
FISH
SEABASS | ZUCCHINI RAGOUT | ROSEMARY POTATOES | BACON SAUCE
52
MEAT
BEEF TENDERLOIN TIPS | BROWN BUTTER MASHED POTATOES | BRUSSELS SPROUTS
68
VEGETARIAN
POINTED CABBAGE | QUINOA | PEANUT | CILANTRO | YOGURT
48
TO FINISH
BUCHES | VANILLA SAUCE | PLUMS
21
CHOCOLATE MOUSSE TARTS | MELON
MELON SORBET
21
We purchase our raw products from selected quality suppliers in Switzerland. Meat and fish origin: Swiss meat and fish from Switzerland and France (exceptions are clearly marked). All prices are in CHF and include 8.1% VAT.
Reservations are possible from:
Tuesdays to Thursdays 6 to 9 p.m.
10 p.m. closing time
Directions | How to find the Krone – for parking information, click here
Dear guests, we would like to draw your attention to the fact that the Sheriff of Regensberg knows no mercy and goes about his duties with great exactitude and in strictest accordance with the law. Please respect the access and parking regulations of the municipality of Regensberg. Fines of up to CHF 140 will be imposed for riderless horses and incorrectly parked carriages. Find out about our own hotel shuttle Service. Please feel free to contact us if you have any questions regarding transport.
